Red Kashmir Hash might like look like Lebonese Red Hash, but it actually hails from the Kashmir Valley in India using potent landraces. When looking closely the hash has a dark reddish-brown hue. It has a pleasant hash-like peppery scent. The flavor is minty and slightly charred. Nepalese and Indian hashes are not as “peppery” as many of them are. This would be the second indication that you’re about to smoke something unique. The taste is somewhat similar to when you’ve eaten something out of a pan that had smoked bacon in it. Your tongue becomes numb, and the roof of your mouth and throat becomes tingly before the feeling fades away.
How its Made: Kashmir makes up the northernmost region of the Indian subcontinent and is renowned for its hash and opium. While there’s little information about Kashmiri hash, its production is believed to be similar to that of charas. However, it is much more aromatic, spicier, and makes for a slightly harsher smoke. It is also more potent and tends to produce a strong physical stone.
How to Use: Hash, or Hashish, is a concentrate made from the resin of the cannabis plant. It is consumed by inhaling from a small piece, typically in a pipe, bong, vaporizer or joint, or via oral ingestion (after decarboxylation). As pure hashish will not burn if rolled alone in a joint, it is typically mixed with herbal cannabis, tobacco or another type of herb for this method of consumption.
$22.49
Red Kashmir Hash might like look like Lebonese Red Hash, but it actually hails from the Kashmir Valley in India using potent landraces. When looking closely the hash has a dark reddish-brown hue. It has a pleasant hash-like peppery scent. The flavor is minty and slightly charred. Nepalese and Indian hashes are not as “peppery” as many of them are. This would be the second indication that you’re about to smoke something unique. The taste is somewhat similar to when you’ve eaten something out of a pan that had smoked bacon in it. Your tongue becomes numb, and the roof of your mouth and throat becomes tingly before the feeling fades away.
How its Made: Kashmir makes up the northernmost region of the Indian subcontinent and is renowned for its hash and opium. While there’s little information about Kashmiri hash, its production is believed to be similar to that of charas. However, it is much more aromatic, spicier, and makes for a slightly harsher smoke. It is also more potent and tends to produce a strong physical stone.
How to Use: Hash, or Hashish, is a concentrate made from the resin of the cannabis plant. It is consumed by inhaling from a small piece, typically in a pipe, bong, vaporizer or joint, or via oral ingestion (after decarboxylation). As pure hashish will not burn if rolled alone in a joint, it is typically mixed with herbal cannabis, tobacco or another type of herb for this method of consumption.
| Quantity | 2g, 3.5g, 7g, 14g, 28g |
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Fast jay (verified owner) –
Great pick up
Use code BOMB for $5 off
Ccclassics –
Decided to use my wallet and splurge on some hash which is not normally my flex but whatever – might as well use the wallet.
It was a little better than ok… I’m a blonde hash smoker for the most part just because it’s easier to get into a spliff.
This has was super sticky and dense and had to make snakes to smoke it .
However!!!! The buzz was nice and the smoke was smooth so there is something good to say about it after all.
I’m sticking with blonde hash still but this was better than I thought.
Use code CC10 for $5 off your next order
Sonny Morin (verified owner) –
Good red hash . Nice buzz
sesterce (verified owner) –
I bought this red kashmir twice. It is smooth and potent.
Wikiwaka (verified owner) –
Pretty good hash, exactly looks like the picture. Beautiful red , nice taste smooth easy buzz. Worth the try for import lovers .Use code Wiki420
HighGrade (verified owner) –
Decent hash 🔥
Jumboquill (verified owner) –
Good description. OK buzz
vandale514 (verified owner) –
I Love red hashish